Taste the Cracklin Wedding Menu

Taste the Cracklin

Hog Roast Supreme Plus Wedding Menu

Hog Roast Event Catering Staff to Serve Your Reception Drink

Canapés Served As Guests Arrive
(Choose Six)

  • Handmade Gourmet Sausage
    • Served With A Whole Grain Mustard Dip.
  • (V) Mini Pizza
    • Classic Tomato And Mozzarella Pizza Topped With Sliced Greek Olives.
  • (V) Mini Quiche
    • Delicately Prepared Fresh Pastry Cases With A Variety Of Fillings.
  • (V) Dim Sum
    • A Selection of Fine Chinese Appetisers.
  • (V) Wild Mushroom Bouchees
    • Puff Pastry Cases Packed With A Creamy Mushroom, Garlic And Thyme Filling.
  • Chicken Satay
    • Skewered Marinated Chicken Strips Served With A Peanut Dip.
  • Indian Selection
    • A Selection of Mini Indian Snacks.
  • Pate Encroute
    • Smooth Brussels Pate Piped Onto Crusty Garlic Croutons.
  • Spicy Thai Chicken Kebab
    • Mini Kebab of Marinated Chicken, Red and Green Peppers and Sweet Chilli Dip.
  • Smoked Salmon on Fresh Brown Bread
    • With Black Pepper and Fresh Lemon Wedges.
  • (V) Haloumi Kebabs
    • Griddled Chunks Of Greek Haloumi Cheese Skewered With Caramelized Onions.
  • Grilled Fillet of Beef
    • Lightly Grilled Fillet of Beef Served With a Salsa Verde Encroute
  • Tiger Prawns
    • Whole Tiger Prawns On A Mange-Tout Wrapped Skewer Served With A Lemon Mayonnaise.
  • Peking Duck Wraps
    • Roasted Duck in a Honey and Mustard Glaze Wrapped In Chinese Pancakes with Ginger
  • Roast Beef in Yorkshire Pudding
    • Mini Yorkshire Pudding Filled With Finest Beef Fillet And A Horseradish Dressing.
  • Feta Skewers
    • Feta Cheese Marinated In Fennel And Toasted Sesame Seeds Served With Cucumber, Olive And Mint.
  • Mini Burger
    • 100% Beef Handmade Mini Burgers Served Encroute with Crispy Lettuce and a Tomato Salsa.
  • Mini Veggie Burger
    • Mini Sesame Topped Burger Buns with a Juicy Veggie Burger and Tomato Salsa

Starter Served To The Table
(Choose One)

  • Soup
    • Fresh Homemade Soup and a Crusty Bread Roll
  • Smoked Salmon
    • Finest Smoked Salmon Accompanied By Prawns & Avocado Served On a Bed of Curly Endive with a Mustard and Dill Dressing
  • Parma Ham
    • Served On A Warm New Potato& Walnut Salad And Apricot Dressing.
  • Salad Nicoise
    • Classic French Summer Salad Consisting Of Tuna, Olives, New Potatoes & Cherry Tomatoes with Homemade Vinaigrette.

Main Course Served Buffet Style
(Choose Two)

  • Spit Roasted Pig Served With Apple Sauce Stuffing & Crispy Crackling
  • Spit Roasted Spring Lamb Seasoned With Rosemary Served With Mint and a Mustard & Dill Sauce
  • Whole Spit Roasted Turkey Served With Fresh Cranberries and Sage & Onion Stuffing
  • Local Free Range Spit Roasted Chicken Served With Chipolata Sausage, Stuffing and Homemade Onion Gravy
  • Spit Roasted Sirloin Of Roast Beef Served With Horse Radish Sauce, Yorkshire Puddings And Homemade Red Wine Gravy.
  • BBQ 100% Beef 6oz Handmade Burgers, Chefs Own Gourmet sausage.
  • Thai Chicken Kebabs & Meaty Marinated Spare Ribs.
  • Whole Roast Salmon

Plus Vegetarian Alternative

Crusty Bread Rolls and Selection of Sauces

(Choose Three)

  • Green Leaf
  • Tomato & Basil
  • Carrot & Orange With Sesame Dressing
  • Avocado & Cherry Tomato
  • Cous Cous
  • Waldorf
  • Caesar
  • Greek
  • Mediterranean Pasta
  • Coleslaw
  • Nicoise
  • Crispy Thai Salad


Seasonal Vegetables
Choose Two Potato Options)

  • Jacket Wedges
  • New Potato Salad
  • Warm New Potatoes in Herb Butter
  • Jacket Potatoes
  • New Potatoes Roasted With Rosemary And Garlic

Followed By a Selection of Puddings Served To the Table
(Choose Two)

  • Summer Pudding
    • Summer Berries Set In Their Own Juices and Enveloped By Soft White Bread.
  • Vacherins of Strawberries and Passion Fruit Cream
    • A Collection of Strawberries with a Melee` Of Passion Fruit and Mascarpone on a Fluffy Meringue Base
  • Profiteroles
    • Choux Pastry Buns Loaded With Whipped Cream And Smothered In Chocolate Sauce.
  • Chocolate Torte
    • Handmade Individual Dark and Delicious ChocolateTortes, With a Light Crunchy Base.
  • Sticky Toffee Pudding
    • Chef’s Special Pudding with a Yummy Toffee Sauce.
  • Lemon Tart
    • Butter Pastry Filled With Zesty Lemon Custard Garnished With Fresh Raspberries And A Fresh Fruit Coulis.
  • Cheesecake
    • Handmade Individual Cheese Cakes, With a Light Delightful Creamy Cheese Filling Set on a Crunchy Biscuit Crumb Base.
  • Fresh Fruit Salad
    • A Refreshing Dessert Of Seasonal Fruit Smothered In Their Own Juices.

All Served With Cream

  • Wedding Cake (Provided By Yourselves)
    • Served On a Plate Dressed With Ripe Berries, a Coulis of Summer Fruits and Fresh Cream
  • Tea, Coffee and Mints

Price includes serving tables with table cloths & crockery.

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